Chinese Food
All Recipes
Lotus Root Cake with tomato sauce
Fried lotus root box is one of my favorite dishes. The crispy lotus root skin is wrapped with fragrant meat stuffing. You can't eat enough. It's just that the oil pot is in trouble. Today, I chopped the lotus root and added it directly to the me... ...
Breakfast preference - hand grasping cake
It's a good choice for breakfast. But don't buy it outside. Many unsanitary ones. It's easy to do it yourself.
Fried dumplings with fennel
As the saying goes, dumplings are not as good as delicious. Dumplings are a kind of food indispensable to the people of great China. It's unnecessary to talk about dumplings in the new year. Every family will do it. Some will put coins or peanut... ...
Eggplant fire (PIE), leek egg fire (PIE)
Fire is a famous food in Weifang. The authentic meat, fire skin, crisp meat, fire vegetables, like eggplant, leek and spinach. Today, I'd like to introduce two kinds of food.
Cheese and pumpkin pancakes 80 Pancake 2
Pancakes are among the best in the healing food comfort food. The food with a good mixture of external burnt aroma and internal soft waxy aroma doesn't need to be consumed. When a snack dish is served to please everyone; when a person is served ... ...
The gold proportion of making cold noodles in North Sichuan
Sichuan cuisine is my favorite cuisine. When it comes to Sichuan cuisine, I have to mention cold noodles in northern Sichuan. For people like us who are not hot and unhappy, it's like Wu Yanzu in cold dishes.
Plain packing with willow leaves
Plain stuffed bun is my favorite, especially zucchini egg. It's not greasy to eat. Ha ha ha ~ ~ we have learned the method. What kind of stuffing do you want.
Braised pork in green sauce
When I opened my eyes in the morning, I suddenly miss the fire my mother made many years ago. So
Winter melon soup
It's best to drink winter melon soup in summer. This chicken soup is good and easy to drink. If you want to drink soup and don't want to bother, you can make it.
Kwai Chow stir fried noodles with vegetables in summer.
Stir fried noodles with vegetables. Kwai, cabbage and so on. They can be stored for a long time. In a short time, they can make delicious quick fried noodles. Here we share with you.
Fried dumplings with leek and egg (with dumpling method)
There were two tables of guests on mom's birthday last week. They made two plates of this one. It was the first dish to be destroyed at each table. Someone else didn't grab it. Ha ha. It's a delicious delicacy with beautiful appearance. If you c... ...
Saozi noodles, the best food for northerners to eat in summer
Saozi noodles are most famous for Qishan saozi noodles of Baoji. The so-called saozi is the bittern poured on noodles when eating noodles. People in Western Shaanxi generally say saozi, not halogen. Noodles over cold water. Saozi is fragrant. At... ...
One chicken and two chicken with rattan pepper and white cut chicken
Many years ago in Chongqing, my friend took me to a mountain to eat a chicken with double peppers. The chicken is full of spicy taste. The key is that the fragrance of green pepper makes me fall in love with green pepper. But the fresh green pep... ...
Minced pork cake with chives and ham
It's delicious when you bake it. It's delicious when you eat it.
Handmade Shanghai wonton
The reason why I want to make it is very simple. I want to find the flavor of my childhood.
Braised winter melon with sea rice
Winter melon is very suitable for hot summer. It's cold and sweet. It can clear away heat and promote body fluid. It can relieve heat and annoyance. In addition, the wax gourd itself does not contain fat. The heat is not high. It can lose weight... ...
Meat pancakes with coarse grains
Because of the hot weather in summer, the appetite is relatively weak. At this time, you can eat some coarse food properly, promote digestion and improve the gastrointestinal tract.
